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Recipe to make lip-smacking beverage Makhaniya Lassi
Ingredients
2 cups yogurt, 3/4 cup milk, 3 tbsp sugar, 1/2 tsp rose water, 4 tbsp heavy cream, few almonds (sliced), few pistachios (sliced), few melon seeds, few saffron strands, ice cubes
How to make
First take yogurt, milk, heavy cream and sugar in a big bowl. Blend all ingredients together to smooth consistency. Add few ice cubes. Now add rose water and pour it in glasses. Top it with saffron strands, pistachios, melon seeds and almonds. Serve immediately the delicious Makhaniya Lassi.
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