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Winter Special: Bajre ki Raabdi

By: Team Ifairer | Posted: 18-01-2024
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Winter Special: Bajre ki Raabdi, winter drinks,  recipe of bajre ki raabdi,  how to make bajre ki raabdi,  easy recipe to cookbajre ki raabdi,  ifairer
As the season changes, the taste of people also changes. Nowadays, the season demands us to consume more of hot food items and drinks. In India, people of every region have different drinks to enjoy in winters. In Rajasthan, bajre ki Raabdi is popular drink to be drunk in cold weather. This is made of pearl millet flour and curd which warms your body. In Rajasthan, you find this drink at roadside and even in weddings too. If you want to make it at home then try out our recipe. Let's learn to make the hot and soothing Bajre ki Raabdi.

Ingredients
2 tbsp bajre ka atta/pearl millet flour,  3/4 cup curd , 1 tsp salt to taste, 4-5 cups water, 1/4 tsp black pepper powder, 1 tsp ghee, 1/2 tsp bhuna jeera/roasted cumin powder

How to make

To make this drink, first take bajre ka atta, curd and water in a bowl. Mix thoroughly all the ingredients. Now add tsp salt black pepper powder and bhuna jeera in it. Now cook it on high flame for 5 minutes and then put it on low flame for 20 to 25 minutes. Keep stirring in between so that there will be no lumps. Add more water if you want. Now add little ghee in the end. Serve hot the delicious.
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winter drinks, recipe of bajre ki raabdi, how to make bajre ki raabdi, easy recipe to cookbajre ki raabdi, ifairer

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