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Vegetable Poha Cutlet Recipe

By: Team Ifairer | Posted: 12-07-2021
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Vegetable Poha Cutlet Recipe
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Vegetable Poha Cutlet is deliciously easy to try at your kitchen with minimum ingredients. It can be served with dhaniya pudhina chutney or any other chutney of your choice. Great to serve guest or to your kids as tea time snack.
Ingredients
...
2 cups thick poha, 3 medium sized boiled potatoes, 1/4 cup homemade paneer grated, 1/4 cup carrot grated, 1/2 teaspoon of black pepper powder, 1/2 teaspoon of garam masala powder, 1 teaspoon of chat masala powder, 1/2 teaspoon red chilly powder, 1 inch piece of ginger chopped, 2 piece of green chilli chopped, 1 teaspoon lemon juice, 2 teaspoon maida, coriander leaves, bread crumbs, oil for shallow frying, salt to taste

Serves: 4 Time: 40 minutes
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vegetable poha cutlet recipe, easy vegetable poha cutlet recipe, tasty vegetable poha cutlet, delicious cutlet recipe, how to make vegetable poha cutlet, recipe, tea time recipe, ifairer

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