Spice up with Black Bean Burgers

Ingredients
1/2 onion, diced, 1 can black beans, well drained, 1/2 cup flour, 2 slices bread, crumbled, 1 tsp garlic powder, 1 tsp onion powder, 1/2 tsp seasoned salt, salt and pepper to taste, oil for frying.

How to make
Sautee the onions till soft, about 3-5 minutes.

In a large bowl, mash the beans until almost smooth. Add sauteed onions and the rest of the ingredients, except the oil, adding the flour a few tablespoons at a time to combine well. Mixture will be thick.

Form bean mixture into patties, approximately 1/2 inch thick and fry patties in a small amount of oil until slightly firm. Make veggie burgers and enjoy.

Total Time: 25 min.

It can be served to 6 peoples.