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Lip smacking sweets to make on this Karwa chauth

By: Team Ifairer | Posted: 05-10-2017
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Choorma ka ladoo:-

Ingredients

3 cups wheat flour, 1 cup coconut (grated), 1 and 1/2 cups sugar, 8-9 tbsp ghee

How to make

Knead dough with wheat flour with little water and ghee. Roll out the dough into small balls. Now take a kadhai and add ghee in it. Fry dough balls in ghee over low flame until golden brown in colour.  Now let the dough balls cool and then put in a mixer grinder to make a fine powder.  Keep it aside. Add 1tbsp of ghee in the same pan. Fry grated coconut in it over a low flame for 3-4 minutes. Keep this aside in a small container. Add the remaining ghee into the pan and fry the sugar in it for 2-3 minutes on a low flame. Add 3-4tbsp of water to it and let it melt. Now add wheat flour powder and coconut to it. Cook them for 3-4 minutes on a low flame and turn off gas.  Apply some ghee on your palms and make small round shapes with your hands. Serve churma ladoos by garnishing it with dry fruits.

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delicious sweets to make on karwa chauth, karwa chauth special sweets, what to cook on karwa chauth, delicacies to make on karwa chauth, karwa chauth vrat special, karwa chauth sweets recipe, ifairer

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