1 of 1 parts

Dabeli: Street food of Mumbai

By: Team Ifairer | Posted: 21-11-2023
Heart It
Dabeli: Street food of Mumbai , dabeli street food of mumbai,  how to make dabeli,  recipe of dabeli,  dabeli,  recipes,  desserts,  drinks,  main course,  tea time recipes
Dabeli, a spicy potato mixture combined with onions, garlic chutney, meetha chutney, spiced masala peanuts and fruits like pomegranates and grapes is a famous mumbai street food.

Ingredients

For The Stuffing
1 1/2 tbsp dabeli masala , readily available, 2 tbsp meethi chutney, 1 tbsp oil, 1 1/4 cups boiled , peeled and mashed potatoes, salt to taste, 2 tbsp finely chopped coriander (dhania), 2 tbsp grated coconut, 2 tbsp fresh pomegranate (anar).

Other Ingredients

4 dabeli pavs, 4 tsp lehsun ki chutney, 2 tbsp meethi chutney, 4 tsp finely chopped onions, 4 tsp masala peanuts , readily available, 4 tsp nylon sev, 2 tbsp butter for cooking.

For The Garnish

2 tbsp nylon sev

How to make

For the stuffing

Combine the dabeli masala, meethi chutney and a little water (approx. 1 tbsp) in a bowl and mix well. Heat the oil in a non-stick pan, add the prepared dabeli masala mixture, mix well and cook on a medium flame for 1 minute, while stirring continuously. Add the mashed potatoes, salt and a little water, mix well and cook on a medium flame for another 2 to 3 minutes, while stirring continuously.
Remove from the flame, transfer it to a plate and press well with the back of a spoon. Sprinkle the coriander, coconut and pomegranate on top. Keep aside.

How to proceed

Take a pav and slit it on two sides at right angle (keeping them joined at the remaining 2 ends). Apply 1 tsp of geeli lehsun ki chutney and 1/2 tbsp of meethi chutney evenly on the inner sides of the pav. Stuff with 2 tbsp of the stuffing and top with 1 tsp of onions, 1 tsp of masala peanuts and 1 tsp of sev. Repeat with the remaining ingredients to make 3 more dabelis. Just before serving, cook each dabeli on a hot tava (griddle) for a minute using a little butter.

Serve immediately garnished with sev..

Cooking Time: 30 min.

It can be served to 4 peoples.
Tags :
dabeli street food of mumbai, how to make dabeli, recipe of dabeli, dabeli, recipes, desserts, drinks, main course, tea time recipes

Dare To Share

  • Freaked Out
    ''I was watching a movie in bed with a new guy I was seeing. Being a gum addict, I was chewing a piece...and fell asleep with it in my mouth.
    Read More...
  • Party Animal
    ''I had just started a new job and was trying to impress everyone. I was making great headway with my bosses. Working late, doing extra work, finishing before my deadline and being one hundred percent available..
    Read More...
  • Divine Encounter
    For quite some time, I've been constantly reminded of a most divine encounter with a god-tier woman. It was my first open relationship, which was a 'friends-with-benefits' type deal...
    Read More...