ifairer.com
  • Follow --
  • ifairer.com, Facebook
  • ifairer.com, Twitter
  • ifairer.com, Wordpress
  • ifairer.com rss feeds
  • ifairer.com, Pinterest
  • ifairer.com, Tumblr
Home : Recipes : Desserts : Carrot halwa recipe
1 of 1 parts

Carrot halwa recipe

By: Team Ifairer | Posted: 27-11-2020
Heart It
Carrot halwa recipe, carrot halwa recipe, gajar halwa recipe, how to make gajar halwa, recipe of gajar halwa, sweets recipe, recipe, ifairer
Gajar (Carrot) Halwa also known as gajrala is a traditional Punjabi dessert made with carrots and milk. Gajar Halwa is delicious warm or cold.

Ingredients
1 kg carrot, 4 tbsp ghee, 1 ltr milk, 250 gms sugar, 1/2 tsp cardamom (elaichi) powder.

How to make
Wash, peal and grate the carrots. Heat the ghee in a deep pan, add the carrots and saute for 2 to 3 minutes. Add the milk, mix well and cook on a high flame till the milk is absorbed totally.

Add the sugar, mix well and saute till the ghee leaves the bottom of the vessel. Add the cardomom powder and 2 tbsp of ghee, mix well cook for few minutes. Serve hot or cold.

Preparation Time: 20 mins   
Cooking Time: 45 mins    
Servings: 6 People

Tags :
carrot halwa recipe, gajar halwa recipe, how to make gajar halwa, recipe of gajar halwa, sweets recipe, recipe, ifairer

Season's Special

Latest Gossips

B'day special: 10 Strange Facts About Namrata Shirodkar
B'day special: 10 Strange Facts About Namrata Shirodkar

Mixed Bag

Most Popular

Picture Gallery

7 Sleeping positions reveal about relationship

Dare To Share