1 of 1 parts

Recipe of Bhindi fry

By: Team Ifairer | Posted: 30-10-2017
Heart It
Recipe of Bhindi fry , recipe of bhindi fry,  how to make bhindi fry,  recipe,  bhindi fry,  main course,  ifairer
Bhindi Fry is an easy to make tasty dish. Indian style cooked okra with lot of different spice powder. It is very easy and quick to make semi-dry kind of subzi.

Ingredients

Ladyfingers (bhindi) 500 grams, Oil 4 tablespoons, Cumin seeds 1/2 teaspoon, Onions sliced 2 large, Green chillies slit 3-4, Red chilli powder 1 teaspoon, Coriander powder 1 tablespoon, Turmeric powder 1/2 teaspoon
Salt, Dry mango powder (amchur) 2 teaspoons

How to make
Wash and dry the bhindi or wipe with a wet cloth. Cut both the ends and cut into two inch long pieces. Slit the pieces horizontally without cutting them into two. Heat the oil in a kadai and add the cumin seeds. When they change colour, add the onions and saute till light golden. Add the green chillies and saute for half a minute.

Add the bhindi and sprinkle the red chilli, coriander and turmeric powders. Mix well. Cook covered over low heat stirring occasionally. Add the salt and amchur. When the bhindi is almost cooked, increase the heat and cook for two minutes.

Prep Time: 26-30 minutes
Cook time: 11-15 minutes
Serve: 4
Tags :
recipe of bhindi fry, how to make bhindi fry, recipe, bhindi fry, main course, ifairer

Dare To Share

  • That first KISS
    Is it ok to not forget your first kiss? I just can't forget his face and his kiss.....
    Read More...
  • Friend or Enemy!
    My husband's best female friend became a close pal of mine, too. Eight years ago our marriage went through a rough patch and I had a brief affair and confided in her...
    Read More...
  • Cheating Fear
    My son graduated from nursery to primary school last year. During his time in nursery, I got into relationship with his teacher...
    Read More...