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Ready to serve some Yummy Hamburgers!

By: Team Ifairer | Posted: 03-02-2022
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Ready to serve some Yummy Hamburgers! , recipe,  hamburgers,  ready to serve,  food,  hamburger recipe
Kanishka Vijay 

Some weekend munches are here as Hamburgers, that you can try at home:

chopped chives
salt and pepper
grated cheddar cheese
 tangy mayonnaise
 hamburger buns
 large lettuce leaves, choppedsmall red onion, sliced
 Sweet Chilli Sauce


1. Preheat the oven to 180°C, fan setting, and line a baking tray with baking paper, set aside for later.
2. Remove the whole fish portions, add Sweet Chilli Sauce, and place them into a medium-sized bowl. Set the sweet chili sauce aside for later.
 3. Add the breadcrumbs, chives, and ½ teaspoon each salt and pepper and mix until a firm consistency is formed.
4. Scoop 3 tablespoons of the shredded mixture between your hands and form a ball.
5. Shape the mixture into a burger patty.
6. Arrange the patties onto the prepared baking tray.
7. Bake for 10-15 minutes or until the patties are golden brown and firm on the outside. Sprinkle the grated cheese onto the patties and set it aside to assemble the burgers.
8. In a bowl mix the remaining sweet chili sauce from the tins with the tangy mayonnaise until smooth. 
9. Spread 1 tablespoon of the sweet chili mayonnaise onto each of the bread rolls. Start assembling the rolls with chopped lettuce, a cheesy pilchard patty, another drizzle of sauce, and slices of red onion. 
Repeat it with the remaining buns 
Makes 4

Hands-on time: 15 minutes
Hands-off time: 30 minutes
Tags :
recipe, hamburgers, ready to serve, food, hamburger recipe

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