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Home : Recipes : Tea Time Recipes : Crispy Noodles with Spicy taste
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Crispy Noodles with Spicy taste

By: Team Ifairer | Posted: 05-09-2014
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Crispy Noodles with Spicy taste, crispy noodles with spicy taste, recipe of crispy noodles, how to make crispy noodles, recipes, desserts, drinks, main course, tea time recipes, latest recipe, ifairer
Ingredients
200 g Chinese Noodles, 2 tbsp Oil, Salt (to taste), Oil (for deep frying), 4 cups Water.

How to make
Take a deep pan and boil 4 cups of water and 2 tbsp of oil in it. When the water starts boiling, add noodles and salt to it and stir occasionally.

Cook the noodles until parboiled and drain well. Now, take a clean piece of cloth and spread the noodles over it. Let them dry for 2- 3 hours.

Now, take a frying pan and heat oil in it, over medium flame. Fry noodles in it, in batches, until they get golden-brown in color.

Remove and drain the noodles on an absorbent paper. Repeat the process until all your noodles are cooked. Use them as toppings in soup.

Total Time: 30 min.

It can be served to 2 peoples.

Tags :
crispy noodles with spicy taste, recipe of crispy noodles, how to make crispy noodles, recipes, desserts, drinks, main course, tea time recipes, latest recipe, ifairer

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